| Definition: | The amount of total seed soluble carbohydrates that is sucrose. |
| 1-alpha-D-glucopyranosyl-2-beta-D-fructofuranoside |
| cane sugar |
| CAS 57-50-1 |
| saccharose |
| Sucrose (trait) |
| sucrose content |
| Source | Accession |
|---|---|
| Plant Trait Ontology | TO:000328 |
| Plant Ontology | PO:0009010 |
| Chemical Entities of Biological Interest | CHEBI:17992 |
| SoyBase Soybean Ontology | SOY:0001623 |
| Funded by the USDA-ARS. Developed by the USDA-ARS SoyBase and Legume Clade Database group at the Iowa State University, Ames, IA | ||