Definition: | The amount of total seed protein that is composed of phenylalanine. |
Seed Phe 1-1 |
Seed Phe 1-2 |
Seed Phe 1-3 |
Seed Phe 1-4 |
Seed Phe 1-5 |
Seed Phe 1-6 |
Source | Accession |
---|---|
Plant Ontology | PO:0009010 |
Gene Ontology | GO:0009094 |
Chemical Entities of Biological Interest | CHEBI:17295 |
SoyBase Soybean Ontology | SOY:0001771 |
Funded by the USDA-ARS. Developed by the USDA-ARS SoyBase and Legume Clade Database group at the Iowa State University, Ames, IA | ||