| Definition: | The content of palmitic and stearic acid in a plant or plant part. |
| Comments: | Palmitic and steric acids are saturated fatty acids so this trait is could also be called seed saturated fatty acid content. |
| Seed saturated fatty acid content |
| Seed palmitic plus stearic 1-1 |
| Seed palmitic plus stearic 1-2 |
| Source | Accession |
|---|---|
| Plant Trait Ontology | TO:0005003 |
| Plant Ontology | PO:0009010 |
| Chemical Entities of Biological Interest | CHEBI:15756 |
| SoyBase Soybean Ontology | SOY:0001867 |
| Funded by the USDA-ARS. Developed by the USDA-ARS SoyBase and Legume Clade Database group at the Iowa State University, Ames, IA | ||