Definition: | Genistein content of a seed. |
Comments: | An isoflavone (5,7,4'-Trihydroxyisoflavone) synthesized via the phenylpropanoid pathway. Isoflavones possess several biological and physiological activities. |
Source | Accession |
---|---|
Plant Trait Ontology | TO:0000290 |
Plant Ontology | PO:0009010 |
Chemical Entities of Biological Interest | CHEBI:28088 |
SoyBase Soybean Ontology | SOY:0001362 |
Funded by the USDA-ARS. Developed by the USDA-ARS SoyBase and Legume Clade Database group at the Iowa State University, Ames, IA | ||