| Definition: | The amount of basic protein subunits of the glycinin proteins in seeds. |
| Comments: | Can be measured as weight or percentage of total glycinin. |
| Seed basic fraction 1-1 |
| Seed basic fraction 1-2 |
| Source | Accession |
|---|---|
| Plant Trait Ontology | TO:0000710 |
| Plant Ontology | PO:00009010 |
| SoyBase Soybean Ontology | SOY:0001356 |
| Funded by the USDA-ARS. Developed by the USDA-ARS SoyBase and Legume Clade Database group at the Iowa State University, Ames, IA | ||