Definition: | The amount of total seed protein that is composed of asparagine. |
Source | Accession |
---|---|
Plant Ontology | PO:0009010 |
Gene Ontology | GO:0006529 |
Chemical Entities of Biological Interest | CHEBI:17196 |
SoyBase Soybean Ontology | SOY:0001766 |
Funded by the USDA-ARS. Developed by the USDA-ARS SoyBase and Legume Clade Database group at the Iowa State University, Ames, IA | ||