| Definition: | The crude protein content of non-seed tissues. |
| CP |
| Crude protein, R6 1-1 |
| Crude protein, R6 1-2 |
| Crude protein, R6 1-3 |
| Crude protein, R6 1-4 |
| Crude protein, R6 1-5 |
| Crude protein, R6 1-6 |
| Crude protein, R6 1-7 |
| Source | Accession |
|---|---|
| SoyBase Soybean Ontology | SOY:0002217 |
| Funded by the USDA-ARS. Developed by the USDA-ARS SoyBase and Legume Clade Database group at the Iowa State University, Ames, IA | ||