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Trait Report for Beta-amylase activity
Definition:The beta-amylase activity of a plant or plant part.
Comments:The Hydrolysis of (1->4)-alpha-D-glucosidic linkages in polysaccharides so as to remove successive maltose units from the non-reducing ends of the chains.

Controlled Vocabulary Terms for Beta-amylase activity
SourceAccession
Gene OntologyGO:0016161
SoyBase Soybean OntologySOY:0002178






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