Seed stearic 5-3
| Parent 1: | KF1 |
| Parent 2: | NN1138-2 |
| Heritability: | 88.9 |
| Num loci tested: | 834 |
| Interval length: | 5 |
| Interval R2: | 6.3 |
| Genotypic R2: | 7.1 |
| Trait name: | Seed stearic acid content |
Controlled vocabulary terms associated with the QTL
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Other related QTL's
References for the QTL
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Maps containing Seed stearic 5-3
Loci positively associated with the QTL
| Sat_254 | Favorable_allele_source | KF1 |
| Sat_254 | Additive_effect | -0.07 |
Population types used in identification of the QTL
Parent trait values associated with the QTL
| Parent | Trait |
|---|
| KF1 | Lower oleic content |
| NN1138-2 | Higher oleic content |
Other QTLs studied
| Oil content |
| Oleic acid |
| Linoleic acid |
| Linolenic acid |
| Palmitic acid |
Loci associated with the QTL
Methods used to identify the QTL
| QTLNetwork 2.0 |
| WinWTLCart 2.5 |
| IciMapping 2.0 |
Comments about the QTL
| One marker (GNE174) reported as flanking this QTL is not on the SoyBase Composite genetic map. The QTL position shown is an interval around the marker that is present on the SoyBase map. See the publication for additional details |
| The trait measured was the amount of the C18 fatty acid, stearic acid, in a seed. Stearic acid content defined as the percentage of the acid compared to total lipid content |
| QTL detected in two of three years |
| Parent_1 is KF1, Parent_2 is NN1138-2 |
| Funded by the USDA-ARS. Developed by the USDA-ARS SoyBase and Legume Clade Database group at the Iowa State University, Ames, IA |
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